Veterans Day Menu Ideas for a Celebration to Honor Our Veterans

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Veterans Day celebrates the men and women who enlisted to protect our country. There are many distinct traditions surrounding menus for Veterans Day. Below you'll find a few ideas to get your celebration underway:

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Crab puffs, dip, chicken for a main dish, barbequed meals, and sandwiches are apart of a typical menu throughout the day. Simple, appetizing food that is reasonably easy to prepare is assuredly the order of the day.

For crab puffs you will need 1 quart of oil, 1 pound of crab meat, 1 holder of cream cheese, 2 teaspoons of garlic salt, and 2 16 ounces packages of won ton wrappers. Heat the oil for frying, then in a bowl mix the crabmeat, cream cheese, and garlic salt together. Place the mixture in the wonton wrappers being careful not to over fill them. Then fry them for 2 to 3 minutes.

A dessert recipe you can prepare the night before (and save time) is a straightforward trifle. Purchase a plain toady cake, two flavors of Jell-o crystals, tinned fruit of your choice, custard and cream from the grocery store. Prior to development the trifle, prepare the Jell-o, cut the toady cake into small squares and whip the cream. Place the cake in the bottom of a serving bowl, topped by the fruit, custard, Jell-o (cut into pieces and mixed together) and ultimately the whipped cream.

Our veterans have served their life in protecting our country and people. Veterans Day allows us to honor everybody who has served and furnish breathtaking dishes for friends and house to celebrate those that are enlisted today. However you end up celebrating, it's prominent to keep the point of the day in mind and reflect about the things that honestly matter in life.

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